The Hotel Huntington Beach now offers two on-site restaurants, lounge, and Sunday Champagne Brunch experience!

Muelle Peruvian Cantina is a full service, on-site restaurant featuring authentic Peruvian cuisine with fresh influences from Southern California created by renowned executive Chef Renzo Machiavelli. For additional updates and information, please visit www.MuelleHB.com
or call 714-891-0123.

 

BAR ROUGE is now open daily for casual lunch and lunch meetings. Then, join us for dinner and lounge from 4pm-close. Please visit www.BarRougeHB.com
or call 714-891-0123.

Lunch hours:
11am-2pm Monday-Saturday
11am-3pm Sunday
Evening hours:
4pm-10pm Sunday-Thursday
4pm-2am Friday & Saturday

On Sundays, Muelle hosts our exquisite Sunday Champagne Brunch featuring endless crab legs and bottomless champagne. Our executive Sunday Brunch chef has mastered the intricacies involved in creating dishes with just the right amount of spices and ingredients which are rotated on a weekly basis. His specialty includes an international touch varying from French to Asian cuisine and caters to specific dietary needs. The professional yet amiable service is sure to satisfy your dining needs at The Hotel Huntington Beach.